Homemade Season Salt

Homemade Season Salt Recipe

Here’s Mel’s Homemade Season Salt Recipe. We’ve talked about this once before, but thought it deserved it’s own blog post, so we can reference it in future recipes, like our Pumpkin Seeds! You can use this on anything from veggies to meats and eggs, in dips, marinades, or even over popcorn. Enjoy!

Homemade Season Salt
 
Prep time

Total time

 

Great on everything! I make a huge batch at a time cause I use it so fast. This also makes a nice hostess gift when placed in mason jars!
Author:
Recipe type: Seasonings
Serves/Makes: 3.5 cups

Ingredients
  • 15 Tbsp. Paprika
  • 10 Tbsp. Salt
  • 10 Tbsp. Dried Parsley
  • 3 Tbsp. Onion Powder
  • 5 Tsp. Fresh Ground Pepper
  • 2 Tbsp. Dried Oregano
  • 2 Tbsp. Dried Basil
  • 2 Tbsp. Dried Thyme
  • 1½ Tbsp. Celery Salt

Directions
  1. Place all ingredients in a mixing bowl and combine thoroughly. Or place all of the above in a large mason jar with a good fitting lid and shake well. Use on Steak, Pork, Chicken, Seafood, Eggs, Potatoes, and Veggies!

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This entry was posted in American, Entrées, Light Recipes, Living Healthy, Recipe, Uncategorized, Vegitarian and tagged , , , . Bookmark the permalink.

4 Responses to Homemade Season Salt

  1. Vanessa says:

    Thank you for this! I make my own taco, fajita, ranch, etc, seasoning but I always wondered about seasoned salt. This is great!

  2. Kathy Gossen says:

    This is fab! I love homemade seasoning recipes but haven’t seen one for seasoning salt. Pinning! I’d also love to have you link this us to Titus 2 Tuesday this week on Cornerstone Confessions.. I hope to see you there. 

    Kathy

  3. Pene says:

    Oh my goodness!!! I’ve been looking around for a recipe for seasoning salt, here it is.
    So excited:) thank you for sharing!!

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